We deliver traditional Japanese soy sauce to America. With a diverse lineup including dark, light, tamari, and white soy sauce, it is perfect for a variety of dishes, including authentic Japanese cuisine. We comply with local food safety standards and import regulations (FDA food facility registration, advance notice, ingredient labeling, additive regulations, etc.) to deliver Japanese soy sauce safely and securely. We also have a wide selection of gluten-free and vegan products. Please enjoy the uniquely Japanese flavor in the United States at home or in a restaurant.