FUNDODAI Tsunotsuru Dashi Soy Sauce 200ml
FUNDODAI Tsunotsuru Dashi Soy Sauce 200ml
Flavorful Dashi Soy Sauce Supervised by Hannya Kawashima
A rich dashi soy sauce featuring Tsunotsuru dashi, supervised by Aoyoshi Kawashima.
Contains 25% less salt compared to standard dark soy sauce while offering a smooth umami and rich aroma.
Ideal for simmered dishes, stir-fries, boiled vegetables, and everyday seasoning.
FUNDODAI Tsunotsuru Dashi Soy Sauce 200ml Product Specifications
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Product Type:Processed Soy Sauce Food Allergens:Soybean, Wheat Ingredients:Soy sauce (manufactured in Japan), sugar, rice fermented seasoning, salt, dashi powder (flavor ingredients (shaved dried bonito flakes, dried bonito powder, kelp powder, dried sardine powder, flying fish powder, dried shiitake powder), yeast extract, starch hydrolysate, salt, kelp extract, soy sauce powder, bonito extract, fermented seasoning, fish sauce) / alcohol, thickener (xanthan), vitamin B1, (contains soybean and wheat in part) Nutrition Facts:Calories: 127kcal, Protein: 5.6g, Fat: 0.1g, Carbohydrate: 20.8g, Sodium: 5118mg, Salt Equivalent: 13.0g (per 100ml, calculated) |
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