TOMIZ Baking Powder 450g
TOMIZ Baking Powder 450g
For wheat flour products that need to rise.
TOMIZ Baking Powder is a leavening agent for wheat flour products. Use 9 to 15 g for every 300 g of flour as a guideline. One teaspoon is approximately 3.5 g.
TOMIZ Baking Powder 450g Product Specifications
| Content volume | 450g |
|---|---|
| Raw material name (ingredient weight %) | Corn starch 44.5%, monocalcium phosphate 31.5%, sodium bicarbonate 24.0% |
| Ingredients | <Nutritional Information by Weight %> Corn starch 44.5%, monocalcium phosphate 31.5%, sodium bicarbonate 24.0% |
| Net Content | 450g |
| Storage | Store in a cool, dry place away from high temperatures and humidity. |
| Nutrition Facts (Per 100g) | Energy: 158kcal, protein: 0g, Lipids: 0.3g, carbohydrates: 38.4g, Salt equivalent: 16.8g |
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