Kawahara Suzo Robai Organic Rice Vinegar 1.8L
Kawahara Suzo Robai Organic Rice Vinegar 1.8L
A 1.8L bottle with 4.5% acidity.
Kawahara Suzo makes Robai organic rice vinegar using only organically grown rice from Japan. Traditional static fermentation gives it a mellow acidity. It has a bright, fruity aroma without the stuffy odor sometimes associated with rice vinegar.
Kawahara Suzo Robai Organic Rice Vinegar 1.8L Product Specifications
| Content volume | 1.8L |
|---|---|
| raw materials | Organically grown rice (Fukui Prefecture, Ishikawa Prefecture, Akita Prefecture) |
| Save method | Store at room temperature, avoiding direct sunlight and high temperatures. Refrigeration is recommended after opening. |
| Ingredients | Organically grown rice (Fukui Prefecture, Ishikawa Prefecture, Akita Prefecture) |
| Net Content | 1.8L (1 bottle) |
| Storage | Store at room temperature, avoiding direct sunlight and high temperatures. Refrigeration is recommended after opening. |
| Nutrition Facts (Per 100g) | Energy: 2kcal, protein: 0.3g, Lipids: 0g, carbohydrates: 0.3g, Salt equivalent: 0g |
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