Hikari Foods Organic Ponzu Soy Sauce, 250ml
Hikari Foods Organic Ponzu Soy Sauce, 250ml
Made with organic yuzu, yukou, and sudachi from Japan.
Hikari Foods Organic Ponzu Soy Sauce combines Japanese citrus with soy sauce aged for more than a year. It is made without sugar, added flavoring, preservatives, or coloring. The 250ml bottle carries Japan's Organic JAS certification.
Hikari Foods Organic Ponzu Soy Sauce, 250ml Product Specifications
| Volume (ml) | 250ml |
|---|---|
| Content volume | 250ml |
| raw materials | Organic soy sauce (organic soybeans (domestic), organic wheat (domestic), salt), organic rice vinegar, organic yuzu, malt syrup, salt, organic yukou, organic sudachi, organic rice fermented seasoning, kelp, organic dried shiitake mushrooms |
| Allergens used in this product | Wheat and soy |
| Save method | Store away from direct sunlight. |
| others | Organic JAS certified |
| Ingredients | Organic soy sauce (organic soybeans (domestic), organic wheat (domestic), salt), organic rice vinegar, organic yuzu, malt syrup, salt, organic yukou, organic sudachi, organic rice fermented seasoning, kelp, organic dried shiitake mushrooms |
| Allergens | wheat, soybeans |
| Net Content | 250ml |
| Storage | Store away from direct sunlight. |
| Nutrition Facts (Per 100g) | Energy: 44kcal, protein: 3.9g, Lipids: 0g, carbohydrates: 7g, Salt equivalent: 7.4g |
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