Hakubaku White Soba Noodles 270g
Hakubaku White Soba Noodles 270g
Made without added salt so you can enjoy the soba-yu, too.
Hakubaku White Soba Noodles are made with buckwheat groats and their aromatic outer layers, ground on a stone mill. No salt is added to the noodles. The cooking water can be enjoyed as soba-yu, or soba broth.
Hakubaku White Soba Noodles 270g Product Specifications
| Content volume | 270g |
|---|---|
| raw materials | Buckwheat flour, wheat flour, wheat protein |
| Ingredients | Buckwheat flour (domestically produced), wheat flour, wheat protein |
| Allergens | wheat, buckwheat |
| Net Content | 270g x 1 bag |
| Storage | Store at room temperature, away from direct sunlight and humidity. |
| Nutrition Facts (Per 90g) | Energy: 318kcal, protein: 12.7g, Lipids: 2.6g, carbohydrates: 61.0g, Salt equivalent: 0~0.04g, potassium: 224.6mg |
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