Fuji Foods MAW-YU Black Garlic Oil 300g

Black Garlic Seasoning Oil with Roasted Aroma

MAW-YU is a black garlic seasoning oil that adds a deep roasted garlic aroma and savory richness to a wide range of dishes.
Its plant oil base carries the bold color and cooked garlic flavor created by slowly heating garlic, while staying less prone to solidifying at low temperatures.
Use it for ramen, stir-fries, fried rice, gyoza, burger sauce, BBQ sauces, and other dishes when you want a strong roasted garlic finish.

Fuji Foods MAW-YU Black Garlic Oil 300g Product Specifications

Other

Name:Chinese-style seasoning oil (mayu) Product Type：Black garlic seasoning oil Ingredients：Vegetable oil and fat (manufactured in Japan), garlic flakes, onion powder, garlic powder / emulsifier, antioxidant (vitamin E), citric acid Net Content:300g Production Area：Shizuoka Prefecture, Japan Storage Instructions:Store at room temperature away from direct sunlight. Caution:Sediment may settle firmly at the bottom. Stir well before use. After opening, transfer to another container, store in the refrigerator, and use as soon as possible. If it solidifies after refrigerated storage, return it to room temperature, about 20 to 25 C, before use. Serving Suggestions:Use for ramen, stir-fries, fried rice, gyoza, burger sauces, BBQ sauces, and other dishes that need a roasted garlic aroma. Allergen:None Nutrition Facts:Calories: 802kcal, Moisture: 0.4g, Protein: 2.6g, Fat: 81.1g, Carbohydrate: 15.5g, Ash: 0.4g, Sodium: 13mg, Salt Equivalent: 0.03g (per 100g)