Fuji Foods Red & Green Sichuan Pepper Oil 550g
Fuji Foods Red & Green Sichuan Pepper Oil 550g
Aromatic Sichuan Pepper Oil with Red and Green Huajiao
This aromatic seasoning oil blends red and green Sichuan peppercorns to bring a layered huajiao aroma and a clean numbing finish.
Red Sichuan peppercorn gives a bright citrus-like fragrance and rounded tingle, while green Sichuan peppercorn adds a fresh, sharp, and cooling aroma.
Use it to add authentic Sichuan-style flavor to mapo tofu, tantan noodles, malatang, bang bang chicken, twice-cooked pork, and other spicy dishes.
Fuji Foods Red & Green Sichuan Pepper Oil 550g Product Specifications
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Name:Seasoned edible oil Product Type:Sichuan pepper seasoning oil Ingredients:Edible canola oil (manufactured in Japan), Sichuan pepper powder / antioxidants (vitamin E, vitamin C) Net Content:550g Production Area:Shizuoka Prefecture, Japan Storage Instructions:Store at room temperature away from direct sunlight. Caution:After opening, store in the refrigerator and use as soon as possible. Due to the nature of the ingredients, discoloration from light exposure may occur, but this does not affect product quality. Serving Suggestions:Use for mapo tofu, tantan noodles, malatang, bang bang chicken, twice-cooked pork, and other Sichuan-style dishes. Allergen:None Nutrition Facts:Calories: 898kcal, Moisture: 0.2g, Protein: 0g, Fat: 99.8g, Carbohydrate: 0g, Ash: 0g, Sodium: 0mg, Salt Equivalent: 0g (per 100g) |
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