Hokkaido Gentle Konbu Soup (8 packets)

A bowl filled with the delicious flavor of rare gagome kelp that's healthy for your body.
"Free of 28 specified allergens, free of animal ingredients." Greens Kitami's "Gentle Konbu Soup" is free of any of the 28 specified allergens and contains no animal ingredients. Made without additives, it can be enjoyed safely even by those who are conscious of their food. This healthy soup uses no artificial seasonings or preservatives, making the most of the natural flavor of the ingredients. "Gentle flavor made with rare gagome kelp." This soup uses rare gagome kelp, harvested around Hakodate City. Gagome kelp is richer in dietary fiber than other kelp, providing 265 mg of dietary fiber in one serving. This gentle soup, with the natural flavor and dietary fiber of kelp, supports your body from the inside out. Safe for Kids, Gentle Kelp Flavor This gentle kelp soup features a deep, mellow flavor that blends seamlessly with the rich umami of kelp. It's made without any additives, making it safe for children to enjoy, making it the perfect everyday meal. _ A dish the whole family can enjoy with peace of mind. "Gentle Kelp Soup" is an additive-free soup that takes into consideration allergies and dietary restrictions, making it safe for everyone, including sensitive individuals and children. Simply add hot water to easily enjoy the deep flavor and dietary fiber of Hokkaido-grown Gagome kelp in this healthy soup. _ [Contents] 8 5g packets [Serving Instructions] Place one serving (5g) of this product in a cup, add approximately 150ml of boiling water, stir well, and enjoy. (Adjust the amount of hot water to your liking.) Storage Instructions: Store at room temperature, away from direct sunlight, high temperatures, and humidity.

Hokkaido Gentle Konbu Soup (8 bags) Product Specifications

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Storage Instructions:Store at room temperature, avoiding direct sunlight, high temperatures, and humidity. Best Before Date:Approximately 1 year and 6 months (approximately 540 days) from the date of manufacture. Ingredients:Dextrin (made in Japan), sea salt, brown sugar, gagome konbu powder, yeast extract, onion extract powder. Nutritional Information (per bag): Energy 13kcal, Protein 0.1g, Fat 0.0g, Carbohydrates 3.3g, Sodium Equivalent 1.4g. Allergy Information: Contains no 28 specified allergens or animal-derived ingredients. How to Use: Place one bag (5g) in a cup, pour in approximately 150ml of boiling water, and stir well. Manufacturer: Greens Kitami Co., Ltd. (Made in Hokkaido).