MUJI Fresh pasta with the delicious taste of wheat, Fettuccine, 200g (100g x 2 bags)

This fresh pasta is made with only flour, salt, and water, bringing out the flavor of durum wheat. The flat noodles go well with rich sauces.
MUJI's "Fresh pasta that brings out the flavor of wheat, Fettuccine 200g (100g x 2 bags)" is a fresh flat pasta made with only flour, salt, and water, bringing out the maximum flavor of durum wheat. It has a chewy texture and goes well with a wide range of rich sauces. Fettuccine is a long flat pasta that goes particularly well with rich, full-bodied sauces such as ragu sauce and cream sauce. Recommended sauces include carbonara with egg yolk and cheese, porcini cream, and bolognese. The boiling time is short, about 2 and a half minutes, so you can easily enjoy authentic fresh pasta even when you're busy. The flour is milled using a method that does not completely polish the flour, leaving the aleurone layer rich in minerals and amino acids, resulting in a finished product that allows you to fully enjoy the original flavor and taste of the wheat.

MUJI Wheat Flavorful Fresh Pasta Fettuccine 200g (100g x 2 bags) Product Specifications

Other

Shape:Cylindrical short pasta (rigatoni) Ingredients:Durum wheat semolina (made in Japan) Boiling time:Approx. 11 minutes Best before date:999 days from date of manufacture Nutritional information (per 100g):Energy 358kcal, protein 14.1g, fat 1.9g, carbohydrates 71.2g, salt equivalent 0g Characteristics:Thick shape and firm texture. Goes well with rich sauces such as ragu sauce. Country of manufacture:Japan This rigatoni is recommended for those who want to enjoy a rich sauce packed with the flavors of meat and vegetables, and is a satisfying short pasta that will enrich your home meals.