MUJI Pasta Sauce with Tarako 31.1g x 2 (2 servings)

Soy sauce has been added as a secret ingredient to this sauce, which features the texture of cod roe and the delicious flavor of kelp. Just mix with boiled pasta and you're done.
MUJI's "Just Mix Pasta Sauce - Tarako 31.1g x 2 (2 servings)" is a pasta sauce that features the texture of cod roe and the delicious flavor of kelp. Just add soy sauce as a secret ingredient and mix with boiled pasta to easily enjoy authentic cod roe pasta. This sauce uses domestically produced cod roe, and its ingredients include vegetable oils and fats, sugars (corn syrup, sugar), salt, soy sauce, starch, yeast extract, kelp powder, and spices. It also contains roasted seaweed as a topping, giving it a rich flavor.

MUJI Just Mix Pasta Sauce Tarako 31.1g x 2 (2 servings) Product Specifications

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Ingredients:Tarako (made in Japan), vegetable oil, sugar (corn syrup, sugar), salt, soy sauce, starch, yeast extract, kelp powder, spices, roasted seaweed (topping) Calories:Approx. 95kcal per bag Salt equivalent:Approx. 2.8g per bag Best before date:Approx. 270 days from date of manufacture (90 days or more will be delivered at the time of purchase) Storage method:Can be stored at room temperature away from direct sunlight, high temperatures and humidity Product size:Approx. 19cm x 13cm x 1.5cm (height x width x depth) Features:The sauce features the texture of the cod roe and the flavor of the kelp, with soy sauce added as a secret ingredient, and roasted seaweed as a topping. You can easily enjoy Japanese-style cod roe pasta by simply mixing it with boiled pasta. How to cook:Easy to cook, just mix the sauce with boiled pasta