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Kellogg's Low Fat Fruit Granola 350g
Kellogg's Low Fat Fruit Granola 350g
Regular price
$18.99
Sale price
$18.99
Regular price
$25.99
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Fruit Granola with Whole-Grain Barley, Quinoa, and Spelt
Created under the supervision of Hotel New Otani's executive chef, this granola combines toasted grains and fruit for a balanced mix of flavor and texture.
Whole-grain barley, spelt, quinoa, and crisp cereal flakes provide a satisfying crunch with varied textures.
Raisins, cranberries, pineapple, and strawberries add bright tartness that complements the granola's gentle sweetness.
Kellogg's Low Fat Fruit Granola 350g Product Specifications
| Other |
Product Type:Granola breakfast cereal Flavor：Fruit Ingredients：Cereal preparation (whole-grain barley, sugar, whole wheat, cereal puffs [corn flour, wheat flour, rice flour, sugar, salt], wheat cereal puffs [wheat flour, rice flour, sugar, malt flour], multigrain puffs [wheat flour, rice flour, sugar, corn flour, malt flour] [contains wheat], salt, vegetable oil), whole-grain spelt wheat, starch syrup, vegetable oil, malt extract, wheat flour, oat puffs, quinoa puffs, molasses, salt (manufactured in Belgium), cereal flakes (corn grits, sugar, malt extract, salt, honey, glucose-fructose syrup), raisin preparation (raisins, vegetable oil), cranberry preparation (cranberries, sugar, vegetable oil), pineapple preparation (lactose [contains milk], concentrated juices [pineapple, lemon], sugar, vegetable oil, maltose, pineapple, agar), pumpkin seeds, strawberry preparation (strawberries, vegetable oil) / glycerin, flavoring, cellulose, modified starch, acidulant, emulsifier (contains soybeans), antioxidant (vitamin E), baking soda, calcium carbonate, iron, ferric pyrophosphate, vitamin B2, vitamin B6, vitamin B1, folic acid, coloring (gardenia color), vitamin D Net Content:350g Storage Instructions:Store away from high temperatures and humidity. Contamination Notice：Manufactured on equipment that also processes wheat, milk, and walnuts. Allergen:Wheat, milk, soybeans Nutrition Facts:Calories: 152kcal, Protein: 2.9g, Fat: 0.9g, Carbohydrate: 34.1g, Salt Equivalent: 0.4g (per serving, 40g) |
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