Tanabiki Seimen Thin Udon 280g
Tanabiki Seimen Thin Udon 280g
Smooth and chewy thin udon noodles
These thin udon noodles are made with carefully selected wheat flour, resulting in a smooth and chewy texture.
By adding starch and trehalose, the surface of the noodles is made smooth, achieving a soft yet firm texture.
The low-temperature, long-time drying method brings out the flavor of the wheat, resulting in a fluffy aroma and consistent quality.
Product specifications for Tanabiki Seimen Thin Udon 280g
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Ingredients:Wheat flour (made in Japan), salt / modified starch, trehalose Net weight:280g Storage method:Store at room temperature, avoiding direct sunlight and high temperature and humidity. Allergens:Wheat Nutritional information:(per 70g) Energy: 242kcal, Protein: 5.8g, Fat: 0.9g, Carbohydrate: 52.6g, Salt equivalent: 2g |
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