Jun-chan Echigo Tsumari Mild Jerk Chicken 120g
Jun-chan Echigo Tsumari Mild Jerk Chicken 120g
A spice seasoning characterized by the aroma derived from fermentation using sake lees
This is a fermented spice seasoning made with sake lees from Niigata Prefecture.
By adding the flavors of onion and lemon, a clean aftertaste and excellent aroma are brought out.
It can be used in Jamaican jerk chicken, as well as for seasoning meat dishes and stir-fries, resulting in a spicy and aromatic finish.
Product Specifications of Jun-chan Echigo Tsumari Mild Jerk Chicken 120g
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Ingredients:Sake lees, onion, salt, green onion, lemon juice, garlic, sugar, chili pepper, allspice, pepper, spices, sea lettuce, sesame Net weight:120g Storage method:Room temperature Allergens:Sesame Nutritional information:Energy: 120.0kcal, Protein: 5.2g, Fat: 1.4g, Carbohydrates: 23.0g, Salt equivalent: 9.0g |
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