Milt and Red Rice Seasoning with Kumi Salt, 100g (for 3 cups)

This simple and convenient red rice seasoning mix can be cooked in a rice cooker without artificial colorings. Made with "Kumi Salt," which is characterized by its mellow sweetness and umami, a concentrated product of the bounty of the sea, it produces flavorful red rice.

Shirako's "Takikomi Red Rice Seasoning Mix with Kumi Salt, 100g (for 3 cups)" is a red rice seasoning mix made with Kumi Salt, which is made from 100% deep seawater and is characterized by its mellow sweetness and umami. It brings out the sweetness of Hokkaido-grown azuki beans, allowing you to quickly and easily cook authentic, flavorful red rice in a rice cooker. Another attractive feature is the natural flavor, free from artificial colorings and chemical seasonings. This product is perfect for those who want to enjoy red rice easily, not just on special occasions, but also at everyday meals.

Product Specifications for Shirako (White Beans) Seasoning for Red Rice with Kumi Salt, 100g (Serves 3 Cups)

Other	Ingredients: Red beans (Hokkaido), salt Storage: Unrefrigerated Nutritional Information: Calories 122kcal, Protein 8.3g, Fat 0.8g, Carbohydrates 23.8g, Sodium Equivalent 4.2g (per 100g)