Ajinomoto "Cook Do_" Chinese Seasoning for Creamed Chinese Cabbage

This recipe contains authentic Chinese seasonings and spices, allowing you to easily enjoy authentic Chinese cuisine using familiar ingredients.
Ajinomoto's "Cook Do_ Chinese Seasoning for Creamed Cabbage" is a seasoning that allows you to easily make authentic creamed cabbage at home. It brings out the flavor of ingredients such as cabbage and chicken, creating a mellow, rich cream sauce with a gentle, creamy flavor that spreads throughout your mouth. Preparation is simple; simply add this seasoning after stir-frying the cabbage to easily recreate a professional-quality dish. Designed for quick preparation even on busy days, this dish pairs well with warm rice or bread, making it a delicious dish to enjoy at home.

Ajinomoto "Cook Do_" Chinese Seasoning for Creamed Cabbage Product Specifications

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Contents:130g Best-by date:Approximately 19 months unopened at room temperature Ingredients:Milk (made in Japan), milk-based foods, edible flavor oil, salt, sugar, chicken oil, fermented seasoning, rice miso, chicken bouillon, cream, starch, cheese powder, butter, pork extract, pepper/thickening agent (modified starch, xanthan), seasoning (amino acids, etc.), flavoring, acidulant (contains milk ingredients, soybeans, chicken, and pork) Allergy Information:Milk ingredients, soybeans, chicken, and pork Nutritional Information (per serving, 37g):Energy 67kcal, Protein 1.0g, Fat 5.3g, Carbohydrates 3.9g, Sodium equivalent 1.3g