Marumiya Mabo Chinese Cabbage Sauce

This mapo flavor is based on a rich and delicious white soup, so you can eat plenty of Chinese cabbage. It comes with a special spicy sauce. Marumiya's "Mapo Chinese Cabbage Base" is a Chinese-style side dish seasoning developed to allow you to eat plenty of Chinese cabbage. It features a mapo flavor based on a rich white soup (paitan) with the flavor of chicken and pork, which brings out the natural sweetness and crunchy texture of the Chinese cabbage. The seasoning sauce is not too spicy, so the whole family can enjoy it with peace of mind. In addition, it comes with a "special spicy sauce" that allows you to add spiciness to your liking. It is an original Marumiya sauce that is based on doubanjiang and contains a balanced blend of sweet bean paste, sesame oil, and flavor oil, so you can adjust the authentic mapo flavor and spiciness to your liking.

Product specifications for Marumiya Mapo Chinese cabbage sauce

Other

Seasoning sauce: soy sauce (made in Japan), sugar, wood ear mushroom, doubanjiang, extract (chicken, pork, yeast), lard, salt, garlic paste, ginger paste, protein hydrolysate, sesame oil, brewed vinegar, sweet bean sauce, yeast extract powder, starch syrup, chicken fat/thickener (modified starch, thickening polysaccharides), seasoning (amino acids, etc.), (contains wheat, sesame, soybeans, chicken, pork) Tasty and spicy sauce: starch syrup, doubanjiang, soy sauce, fermented seasoning, sweet bean sauce, sugar, salt, flavor oil, sesame oil, spices/alcohol, seasoning (amino acids, etc.), thickener (modified starch, xanthan), acidulant, spice extract, (contains wheat, sesame, soybeans)