Myojo Foods Chinese Cuisine Beijing Beijing-style Fragrant Salt

This flagship product in the Chuka Sanmai series combines non-fried noodles with enhanced firmness and elasticity with a soup created by Chinese Cuisine Beijing that offers the rich flavors of scallops and shrimp sauce, along with the aroma of green onion oil.
Myojo Foods' "Chuka Sanmai Chinese Cuisine Beijing Peking-Style Fragrant Salt" is a cup noodle created by the renowned Chinese Cuisine Beijing in Chiyoda Ward, Tokyo, offering an easy way to enjoy authentic Chinese flavors. The soup is based on the umami flavor of chicken, with a balanced blend of scallop extract, shrimp sauce, and fish sauce, resulting in a deep, savory flavor. Adding the included "fragrant spoonful" enhances the rich aroma of green onion oil, resulting in an elegant, pleasant aftertaste. The noodles are non-fried, medium-thick noodles that are transparent, springy, and chewy, resulting in a glossy, smooth texture. The ingredients, including bok choy, eggs, and fish paste, add a vibrant color. The flavor is rich overall, but the aftertaste is clean, making this an authentic salt-flavored ramen you'll want to return to.

Myojo Foods Chuka Sanmai Chinese Cuisine Beijing Peking-Style Fragrant Salt Product Specifications

Other	Nutritional Information (per serving (103g)) Calories: 368kcal (Noodles and seasonings: 307kcal, Soup: 61kcal) Protein: 8.1g Fat: 7.5g Carbohydrates: 67.1g Sodium equivalent: 6.5g (Noodles and seasonings: 2.2g, Soup: 4.3g)