Nihonkai Miso Yuki-chan Koji Miso Paste 800g
Nihonkai Miso Yuki-chan Koji Miso Paste 800g
Rice Koji Miso Made with Tateyama Spring Water
This rice koji miso is made with carefully selected rice and white soybeans.
It is crafted using pristine underground spring water from the Tateyama mountain range.
The result is a light-colored miso with a naturally smooth flavor.
Nihonkai Miso Yuki-chan Koji Miso Paste 800g Product Specifications
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Product Type:Rice Koji Miso Ingredients:Rice (Japan or Australia), Soybeans, Salt/Alcohol Net Content:800g Production Area:Japan Storage Instructions:Store away from direct sunlight; keep at room temperature. Manufacturer:Nihonkai Miso Shoyu Co., Ltd. Allergen:None Nutrition Facts:Calories: 190kcal, Protein: 9.4g, Fat: 4.8g, Carbohydrate: 27.2g, Salt Equivalent: 11.7g (per 100g) |
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