Ajinomoto Ajisio [One-touch bottle 60g]

This is a delicious salt with umami ingredients added to table salt. A smooth, easy-to-use, delicious salt with a wide range of uses.
Ajinomoto's "Ajisio [One-touch bottle 60g]" is a seasoning salt made from table salt made from Japanese seawater and containing the umami ingredient monosodium glutamate, allowing you to enjoy a mellow salty taste and rich flavor. Its smooth granular shape makes it difficult to harden, and it can be easily sprinkled on top. It is ideal for seasoning and finishing a variety of dishes, both Japanese and Western, as well as for use as a table condiment for rice balls, boiled eggs, salads, etc.

Product specifications for Ajinomoto Ajisio [One-touch bottle 60g]

Other	Ingredients: Seawater, monosodium glutamate Nutritional information [Standard nutritional information per 100g] Energy: 29kcal Protein: 0g Fat: 0g Carbohydrates: 0g Sodium: 36g (equivalent to salt: 92g) Origin of main ingredients *Seawater (Japan) *Seawater from Okayama Prefecture is used.