This is matcha from Katagi Kokoen, which has been growing tea without pesticides or chemical fertilizers since 1975. Katagi Kokoen's "Suihou" 20g can is high-quality matcha produced by a long-established company that has been cultivating tea without pesticides or chemical fertilizers since 1975 in Asamiya, Shigaraki Town, Koka City, Shiga Prefecture, the birthplace of tea approximately 1,200 years ago. Only the first-harvested spring tea leaves are slowly ground in a traditional stone mill, resulting in a vibrant jade color, elegant aroma, and mellow flavor with minimal bitterness or astringency, making it easy to drink. Naturally-recycling farming methods protect the soil and ecosystem, resulting in a pure matcha that can be enjoyed safely every day. Consuming the whole tea leaf ensures a rich content of catechins and vitamins A, C, and E, making it an excellent choice for brewing tea, lattes, and sweets. Store away from direct sunlight, high temperatures, and humidity. After opening, store in a sealed container in the refrigerator.
Katagi Kokoen Matcha Suiho (Can) 20g Product Specifications
Other |
Ingredients:Green tea (domestically produced)
Storage Instructions:Avoid high temperatures and humidity and be careful of lingering aromas. After opening, wrap in plastic wrap and store in the refrigerator or freezer. However, be sure to return the container to room temperature before opening. |