Shinko Bussan Warabi Mochi Bracken Starch Jelly
Shinko Bussan Warabi Mochi Bracken Starch Jelly
Warabi Mochi Coated in Kinako with Brown Sugar Syrup, 220g
Shinko Bussan makes this warabi mochi with a soft, springy chew that has kept it a steady favorite.
Each piece comes generously dusted in soybean kinako, so the toasted flavor is there from the first bite.
A packet of brown sugar syrup is included to pour over as much as you like.
Shinko Bussan Warabi Mochi Bracken Starch Jelly Product Specifications
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Product Type:Warabi Mochi with kinako and brown sugar syrup Ingredients:Sugar (manufactured in Japan), starch syrup, mochiko rice flour, kinako (soybeans), brown sugar, lotus root starch, bracketed starch, walnuts / trehalose, modified starch, emulsifier, thickening polysaccharides, caramel coloring, (contains milk ingredients, walnuts, and soybeans) Net Content:220g Storage Instructions:Store at room temperature, away from high temperatures and high humidity. Serving Suggestions:Pour the included brown sugar syrup over the mochi to taste. Allergen:Milk, tree nuts (walnuts), soybeans Nutrition Facts:Calories: 344.6kcal, Protein: 1.5g, Fat: 0.7g, Carbohydrate: 85.4g, Salt Equivalent: 0g (per 100g, estimated) |
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