Amanoya Nori Rice Chips with Japanese Aosa 20g
Amanoya Nori Rice Chips with Japanese Aosa 20g
Crispy Seaweed Rice Chips Made with Domestic Aosa Seaweed
These seaweed rice chips are made by sandwiching seaweed between rice flour sheets and baking them to a crispy texture.
Combining flavorful Korean seaweed with domestic aosa seaweed, they have a fragrant and rich flavor.
Enjoy the light texture and the delicious taste of seaweed.
Amanoya Nori Rice Chips with Japanese Aosa 20g Product Specifications
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Name:Baked Confectionery (Seaweed Cracker) Ingredients:Rice paper (Thailand), dried seaweed (Korea), rapeseed oil, sesame oil, salt, Aosa seaweed (Japan) Net weight:20g Storage method:Store away from direct sunlight, high temperature and humidity Allergens:Sesame Nutritional information:Energy: 116kcal, Protein: 0.8g, Fat: 4g, Carbohydrate: 16.5g, Salt equivalent: 0.4g (per 20g) |
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