Yamashige Butter Flavor Sugar Rusk 180g
Yamashige Butter Flavor Sugar Rusk 180g
Crispy French Bread Rusk with Butter and Sugar
These crispy rusks are made from French bread dough for a rich, wheaty flavor in every bite.
Baked with fermented butter margarine, they offer a light, buttery sweetness.
Made with a natural fruit-derived yeast starter cultured with lactic acid bacteria for a distinctive depth of flavor.
Yamashige Butter Flavor Sugar Rusk 180g
Product Specifications
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Product Type:Rusk Flavor:Butter Ingredients:Mixed flour (wheat flour, malt flour, starch) (manufactured in Japan), sugar, fermented butter margarine, fermented dough, salt, yeast / emulsifier, flavoring, antioxidant (vitamin E), coloring (carotene), (contains wheat, milk, and soy) Net Content:180g Country of Origin:Japan Storage Instructions:Avoid storing in locations exposed to direct sunlight or high temperature and high humidity. Contamination Notice:This product is manufactured in a facility that also handles egg. Allergen:Wheat, milk, soybeans Nutrition Facts:Calories: 465kcal, Protein: 9.2g, Fat: 16.0g, Carbohydrate: 71.1g, Salt Equivalent: 1.3g (per 100g) |
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