Yamashige Matcha Milk Rusk 110g
Yamashige Matcha Milk Rusk 110g
Crispy Matcha Milk Rusk Toast
Slices of golden baked French bread are twice baked into crisp rusks.
Rich matcha and milk flavor coats each piece for a smooth, mellow taste.
The bread is slowly fermented using a homemade starter made with fruit yeast and lactic acid bacteria.
Yamashige Matcha Milk Rusk 110g Product Specifications
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Product Type:Matcha Milk Rusk Ingredients:Mixed flour (wheat flour, wheat germ powder, other) (manufactured in Japan), sugar, margarine containing fermented butter, fermentation starter, condensed milk, matcha powder, salt, yeast, food/flavoring mainly made from milk, emulsifier, color (gardenia yellow, gardenia blue, carotene), antioxidant (Vitamin E, Vitamin C) (contains wheat, milk, and soybeans) Net Content:110g Storage Instructions:Store away from direct sunlight and high temperature and humidity. Manufacturer:Yamashige Allergen:Wheat, milk, soybeans Contamination Notice:This product is manufactured in a facility that also produces egg-containing products. Nutrition Facts:Calories: 468kcal, Protein: 9.5g, Fat: 14.6g, Carbohydrate: 72.2g, Salt Equivalent: 1.1g (per 100g, estimated) |
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