Sato Yosuke Shoten RCG63 [Inaniwa Udon Green Curry 280g]

Since the company was founded in 1860, this is a secret handmade product that has been passed down from father to son for generations since the Edo period. Although the noodles are thin, they have a smooth texture and strong elasticity that cannot be achieved by machines. This product comes with a mellow and rich green curry. Please enjoy the green curry with Inaniwa udon.
Sato Yosuke Shoten's "RCG63 Inaniwa Udon Green Curry 280g" is a set of Inaniwa udon noodles made by traditional techniques that have been passed down from generation to generation since the Edo period since the company was founded in 1860, and green curry sauce with a mellow coconut milk flavor. The noodles are thin and smooth, with a strong, smooth texture and elasticity. They are made by hand by craftsmen through the process of "kneading, twisting, and stretching" that cannot be reproduced by machines. The green curry sauce is a perfect blend of the smoothness and spiciness of coconut milk, and goes well with the delicate flavor of Inaniwa udon. We recommend eating it in tsukemen style.

Product Specifications of Sato Yosuke Shoten RCG63

Other	Caution:Retort: __Products containing eggs, wheat, crab, and peanuts are produced. Storage Method:Store at room temperature away from direct sunlight, high temperatures, and humidity. Dimensions/Width x Depth x Height (approx. cm):19 x 14.5 x 2.3 Weight (approx. kg):0.334 7 major allergens:Wheat, milk, shrimp