Suenaga Kaisan Kinka Chazuke (Oysters)

The Kinka Chazuke series is made by professionals at specialty stores who are well versed in the characteristics of each ingredient.
"Suenaga Kaisan Kinka Chazuke (Oysters)" is an authentic, high-quality chazuke made with oysters from Ishinomaki, Miyagi Prefecture. The flavors of the special dashi and ingredients blend together, allowing you to easily enjoy the rich flavor of seafood at home. It contains two servings, and the main ingredients are oysters (from Miyagi Prefecture) and brewed vinegar. It does not contain any chemical seasonings, and the powdered seasonings include bonito flakes and kelp powder, allowing you to fully enjoy the flavor of the dashi. It can be stored at room temperature, and is a high-quality product that is also suitable as a gift.

Product specifications for Suenaga Kaisan Kinka Chazuke (Oysters)

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Food allergies:Soybeans, wheat, milk Ingredients:Ingredients [oysters, brewed vinegar], powdered seasonings [salt, dried bonito powder, lactose, wakame seaweed, yeast extract powder, pumpkin, glucose, sugar, vegetable fats and oils, dried bonito extract powder, carrots, kelp powder, shredded seaweed, powdered soy sauce, dried green onions, shiitake mushroom extract powder, kelp extract powder/leavening agent, antioxidant] Storage method:Room temperature Nutritional ingredients:Energy 35.5kcal per serving, carbohydrates 3.1g, protein 4.2g, salt equivalent 1.75g, fat 0.7g