Marumiya Mapo Tofu Sauce, Spicy, 162g

This is an authentic Chinese seasoning sauce made by mixing Doubanjiang with Douchijang, Tianmianjiang, and Lajang in a secret balance. You can taste the richness and depth of flavor amid the spiciness. Marumiya's "Mapo Tofu Base Spicy 162g" is an authentic Chinese seasoning sauce made by mixing Doubanjiang with the Chinese seasonings Douchi (black soybean miso), Tianmianjiang (sweet miso), and Lajang (aged chili peppers) in a secret balance. The aroma of the flavor oil made with a generous amount of green onions and garlic will whet your appetite, and you can feel the richness and depth of flavor amid the spiciness. It is made with specially selected starch, with a focus on the quality and ingredients of the potatoes, and is characterized by a meltingly smooth texture, making it a great match for rice.

Product specifications for Marumiya Mapo Tofu Base, Spicy, 162g

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Mapo tofu base: chicken (domestic), sugar, chili bean paste, soy sauce, rice vinegar, salt, extracts (oysters, chicken, yeast), soybean oil, sesame oil, chicken extract seasoning, protein hydrolysate, sweet bean paste, soy sauce, flavor oil, chili paste/seasoning (amino acids, etc.), coloring (caramel, carotenoid), spice extract, sweetener (stevia), (contains wheat, sesame, soybeans, chicken, pork) Thickening powder: starch, ginger powder, green onion, garlic powder