Hokkaido Meihan Mushroom Kamameshi Sauce (1 cup)

In addition to the main mushrooms (shiitake and shimeji), there is plenty of burdock and carrots, and the slightly sweet soy sauce flavor is well absorbed into the ingredients. It's great for celebrations, leisure activities, and bento.
Just add it when cooking rice to make delicious rice seasoned with plenty of mushrooms. Very popular locally! Taste As it is a rice seasoned by a mushroom producer, it is full of delicious mushrooms.

Product specifications for Hokkaido Meihan Mushroom Kamameshi Base (1 cup)

Allergens	Wheat
Other	Ingredients:Mushrooms (Hokkaido (Shimeji, Shiitake)), bamboo shoots, vegetables (burdock, carrots), soy sauce, sugar, fermented seasoning, sake, vegetable oil, kelp seasoning liquid, salt/polysaccharide thickener, alcohol, seasoning (amino acids, etc.), vitamin B1, pH adjuster, flavoring, caramel color, sweetener (licorice extract), (contains soybeans and wheat)