Body shift, carbohydrate control, Japanese-style egg porridge

The porridge is rich in flavor from kelp and dried bonito flakes. 45% less carbohydrates compared to Manufacturer NB.
"Change the way you eat, Body Shift" Delicious and sustainable. Body Shift We support a balanced diet that is good for both the body and mind, with a focus on "tastiness," "variety," "convenience," and "sustainability." About Lo-Carb In the Carbohydrate Control Series, we support the idea of __"Lo-Carb*: not extreme carbohydrate elimination, but delicious and enjoyable intake of the right amount of carbohydrates" advocated by the Food, Fun, and Health Association, and develop products with reduced carbohydrates. *"Lo-Carb" is a coined word based on low-carb hydrate and means a gentle carbohydrate restriction. Product Features A Japanese-style porridge rich in flavor from kelp and dried bonito flakes.

Product specifications for Karada Shift Carbohydrate Control Japanese-style Egg Porridge

Allergens

Eggs Soybeans

Other

Allergens used in this product:Wheat, eggs, soybeans Ingredients:Chicken eggs (domestic), rice (domestic), barley, salt, starch, soy sauce, kelp extract, bonito extract, yeast extract powder, dextrin/seasoning (amino acids), (contains wheat, eggs, soybeans) Nutritional information [per serving (220g)]:Calories: 66kcal, protein: 3.3g, fat: 1.6g, carbohydrates: 10.9g, sugar: 8.1g, dietary fiber: 2.8g, salt equivalent: 1.7g