Iris Foods Mochi Barley Porridge 250g

This is a glutinous barley porridge made with Koshihikari rice from Uonuma. Mochi barley porridge contains about 30% glutinous barley. Easy to prepare, just heat it in the microwave or boiling water. In emergencies, you can eat it as is without heating it.
Both the rice and the water are carefully from Uonuma Rice porridge made with Uonuma Koshihikari rice cooked with well water from the Echigo Komagatake water source. Because it is a simple dish, we have carefully selected the ingredients and cooked it without adding any seasonings. Uses the popular "Kirarimochi" that suppresses sugar absorption "Kirarimochi" is very rich in ƒÀ-glucan compared to other glutinous barley. It has a chewy texture and delicious flavor, and is even more delicious when mixed with white rice. What is ƒÀ-glucan? ƒÀ-glucan is one of the "soluble dietary fibers" that are difficult to obtain from other foods, and has the health benefits of improving the intestinal environment and suppressing the absorption of carbohydrates. The secret to deliciousness: ƒ¿-amylase Iris's special low-temperature manufacturing process protects the heat-sensitive ƒ¿-amylase (enzyme), making the rice sweeter and tastier, with about 20% more of it remaining than usual.

IRIS FOODS Mochi Barley Porridge 250g Product Specifications

Other	Contents 250g Ingredients Non-glutinous rice (Uonuma), barley (glutinous barley) Nutritional information (per 250g) Energy: 90kcal Protein: 1.5g Fat: 0.5g Carbohydrates: 20.3g Salt equivalent: 0.01g Estimated value based on sample analysis