Hakubaku egg porridge 250g
Hakubaku egg porridge 250g
Made with 100% Japanese Koshihikari rice. This porridge uses the famous waters of Mt. Fuji and has fluffy, well-formed grains, just like it was cooked in a clay pot, with a gentle saltiness and the delicious flavor of dashi.
Product specifications for Hakubaku egg porridge 250g
Allergens | Eggs Soybeans |
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Other |
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