This delicious rice is made with a low-temperature manufacturing method that focuses on the rice and manufacturing method. Freshly milled rice is packed as is. The rice is cooked and packed immediately after milling at 15�Ž or less to maintain the freshness of the rice.
The rice is stored and milled at a low temperature of 15�Ž or less, which is said to be the optimal temperature for storing rice. This maintains the freshness of the rice.
It takes only 15 seconds from milling to cooking. By cooking the rice before it oxidizes, the flavor and sweetness of the rice itself is preserved.
The water used for cooking is "Miyagi water," a lush water source.
The only ingredients are rice and water.
In order to deliver the aroma and taste of freshly cooked rice, the only ingredients are rice and water.
Since no additives are used, it does not have the unique smell of packed rice.
Packed rice is convenient for these situations
�EWhen you forget to cook rice
�EWhen you just don't have enough rice
�EFor those who don't cook rice
�EFor camping and emergencies
You can warm it up in the microwave and cook it with boiling water.
Can be stored for long periods at room temperature!
IRIS FOODS Delicious rice made with low-temperature rice processing 100% Japanese rice 150g x 10P square product specifications
Other
Nutritional information per serving (150g):Energy 216.0kcal, protein 3.5g, fat 0.7g, carbohydrates 49.1g, salt equivalent 0.0g Heating time:500W/600W approx. 1 minute 30 seconds, 1000W Approximately 1 minute, boiling water approximately 16 minutes
