Marutai Stick-shaped soy sauce ramen with flying fish stock 248g [stick-shaped noodles]

The soup is made with dried flying fish from Nagasaki, which has been heated to bring out its flavor, dried mackerel, and dried sardines, and is then finished with soy sauce and pork extract to create a rich, flavorful soup. The liquid soup is characterized by its fragrant, cooked-in-a-dish flavor. It comes with seasoned bamboo shoots and spring onion toppings. Marutai's "Stick-shaped Flying Fish Soy Sauce Ramen with Dashi 248g" is an instant stick-shaped ramen that features a rich, flavorful dashi made from 100% dried flying fish from Nagasaki. Dried flying fish, which has been heated to bring out its flavor, is combined with dashi from dried mackerel and dried sardines, and soy sauce and pork extract are added to create a deep, soy sauce soup. The liquid soup has a good aroma and a cooked-in-a-dish flavor. The noodles are made from wheat flour produced in Japan, and are stick-shaped noodles with added vegetable protein and salt, and come in a generous 150g serving. It comes with seasoned bamboo shoots and spring onions as toppings, which go well with the soup.

Marutai Stick-shaped Soy Sauce Ramen with Flying Fish Stock 248g [Stick-shaped Noodles] Product Specifications

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Mackerel Soybeans Wheat Pork Chicken Ingredients: Noodles (wheat flour, salt, vegetable protein, reduced starch syrup), soup (flavoring ingredients (dried flying fish, dried mackerel, dried sardines), soy sauce, salt, rapeseed oil, pork oil, sesame oil, pork extract, spices, maltose syrup, chicken extract, protein hydrolyzate, onion extract, yeast extract), toppings (seasoned bamboo shoots, green onions), alcohol, seasonings (amino acids, etc.), kansui, gardenia color, caramel color, thickener (guar gum), acidulant, phosphate (Na) Capacity:248g