Ajinomoto Cook Do Flavor Paste 222g [Seasoning]

Ajinomoto's Cook Do Flavor Paste 222g is a Chinese seasoning made into a paste by combining chicken and pork extracts with flavor oils such as green onion oil and roasted garlic oil. It is characterized by its deep, flavorful, and aroma without any strong taste, and you can recreate the taste of a professional with just this one bottle to season a wide range of Chinese dishes such as fried rice, soup, and stir-fried meat and vegetables. The soft paste-like texture makes it easy to squeeze out of the tube with one hand.

Product specifications for Ajinomoto Cook Do flavor paste 222g [seasoning]

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Product type: General purpose paste seasoning Dimensions: Approx. 55 x 85 x 170 mm Ingredients: Salt, edible oils and fats, flavor oils (chicken bones, green onion oil, burnt garlic oil), pork extract, sugar, chicken extract, vegetable extract, spices, yeast extract, yeast extract fermented seasoning, emulsifier, flavoring (contains wheat, soybeans, chicken, pork, sesame) >Nutritional information (per serving of fried rice, approximately 4.3-6.5g): Energy: 19-27kcal Protein: 0.52-0.8g Fat: 1.6-2.2g Carbohydrates: 0.64-1.1g Sodium equivalent: 1.5-2.3g Phosphorus: 4.9mg Potassium: 10.3mg Iodine: 0ƒÊg (not detected) Storage method:Can be stored at room temperature unopened. After opening, store in refrigerator and use as soon as possible. Best before date: Approximately 18 months after manufacture