House Foods Sansho Powder 10g

A well-balanced blend of three types of ingredients: Japanese pepper, green pepper, and red pepper, each with its own unique aroma and tingling taste.
House Foods' "Sansho Powder 10g" is a powdered spice that is a well-balanced blend of three types of pepper: Japanese pepper, green pepper, and red pepper. It has a refreshing aroma and tingling spiciness, and is made to go well with a variety of dishes, including grilled eel, curry, mapo tofu, fried chicken, and udon. It has a cap that can be opened and closed with one hand, so you can easily sprinkle it on and use it. The content is 10g, the best-before date is 1 year and 7 months after manufacture (unopened), and it is sold nationwide. The ingredients are Chinese pepper from central Japan and Japanese pepper, and are crushed using the "roll mill method" that does not damage the aroma of the ingredients.

House Foods Sansho Powder 10g Product Specifications

Other	Name:Sansho Powder 10g Food Allergies:None Ingredients:Szechuan pepper (China), Japanese pepper Storage Method:After opening, be sure to close the lid and store in the refrigerator.