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Akagi Foods Hokkaido Pasta 270g, 3 Bundles
Akagi Foods Hokkaido Pasta 270g, 3 Bundles
Regular price
$7.99
Sale price
$7.99
Regular price
$10.99
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Three 90g bundles of 1.6mm dried pasta.
Akagi Foods Hokkaido Pasta is made in Japan from wheat grown there. Each 270g package contains three 90g bundles of dried pasta. The pasta is 1.6mm thick and has a recommended boiling time of about 7 minutes.
Akagi Foods Hokkaido Pasta 270g, 3 Bundles Product Specifications
| Thickness | 1.6mm |
|---|---|
| Boiling time | 7 points |
| Capacity (g) | 270g |
| situation | Dried noodles |
| type | No binding |
| Chuck | none |
| Nutritional Information | 362kcal *Energy (per 100g) |
| Content volume | 270g (90g x 3 bundles) |
| raw materials | Wheat flour (Yumechikara) |
| Thickness | 1.6mm |
| Recommended boiling time | Approximately 7 minutes |
| Ingredients | Wheat flour (Yumechikara) |
| Allergens | wheat |
| Net Content | 270g (90g x 3 bundles) |
| Storage | Store at room temperature, avoiding direct sunlight and high temperatures and humidity. Do not store with strong-smelling items such as soaps and cosmetics. |
| Nutrition Facts (per 100g) | Energy: 362 kcal (estimated value), protein: 12g (estimated value), Lipids: 2g (estimated value), carbohydrates: 74g (estimated value), Salt equivalent: 0g (estimated value) |
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