Tsukisamu Anpan is a traditional Japanese confectionery made by Honma Co., Ltd., a long-established Japanese confectionery manufacturer founded in 1906 in Sapporo, Hokkaido. It features a unique style similar to manju and mooncakes, with smooth red bean paste made from Hokkaido-grown azuki beans wrapped in a thin skin. Tsukisamu Anpan is a traditional Japanese confectionery made by Honma Co., Ltd., a long-established Japanese confectionery manufacturer founded in 1906 in Sapporo, Hokkaido. It features a unique style similar to manju and mooncakes, with smooth red bean paste made from Hokkaido-grown azuki beans wrapped in a thin skin. In addition to the classic smooth red bean paste, there are a variety of flavors such as brown sugar paste and pumpkin paste. It has also been a hot topic due to its collaboration with "Golden Kamuy". It is a famous confectionery that has grown alongside the history of Hokkaido and has been loved for a long time. from Foodcomecome
