Shimonoseki Suiriku Bussan was founded in 1945 and is a long-established seafood processing manufacturer with its headquarters in Shimonoseki City, Yamaguchi Prefecture. Known in particular as a specialist manufacturer of sea urchin (sea urchin), its main products are the traditional "Shokunin Shio Kagen Tsubu Uni" and "Sea Urchin Soy Sauce," which has sold over 2.33 million bottles in total. Other products include sea urchin rice seasoning and grilled puffer fish cubes. It is a trusted brand that delivers the bounty of Shimonoseki's seas to all over Japan. from Foodcomecome
