We export a wide variety of natural foods from Japan to the United States. We have a wide range of categories, including rice and grains, snacks and sweets, beverages, seasonings and spices, instant foods, retort and prepared foods, cooking ingredients, dried foods, canned, bottled and pouched foods, noodles, jams and honey, bread and cereals, confectionery ingredients, pickles and umeboshi, refrigerated and frozen processed foods, meat and processed meat products, fruits, eggs and dairy products, seafood and processed marine products, vegetables, konjac and shirataki, tofu, and more. We also have a wide selection of organic and natural products, delivering Japanese quality and peace of mind to the United States. We also have a wide selection of natural foods recommended for health-conscious people.