Hidaka Foods Fukuno Cantaro Spicy Flavor
Hidaka Foods Fukuno Cantaro Spicy Flavor
It is made by filleting small puffer fish and canning them in oil.It has the spiciness of hawk's claws and is a perfect accompaniment to wine, whiskey, shochu, and any other alcoholic beverage. Canning allows for long-term storage.
Couldn't load pickup availability
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.


