Hanayama Udon Onihimogawa 3 servings with gravy soup 420g
Hanayama Udon Onihimogawa 3 servings with gravy soup 420g
Among Gunma's local wide noodles, Himogawa, it is especially wide and chewy. It was invented by the second generation Tokichi Hashida in the Taisho era, and was reprinted 50 years later.
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