Perfect for any dish! Experience the authentic flavor of domestically grown whole grain mustard. Made with rare domestic mustard seeds from Tokachi, Hokkaido.
This product uses rare domestic mustard seeds grown in the Tokachi region of Hokkaido. Our commitment to using only domestically grown mustard maximizes quality and flavor, allowing you to enjoy the true taste of mustard with its firm grain and moderate spiciness. It blends seamlessly with any dish, boasting a simple yet delicious flavor.
A gentle flavor created with natural salt from Oga, Akita Prefecture, and rice vinegar made with Akitakomachi rice from Ogata Village, Akita Prefecture.
Made with natural salt from Oga, Akita Prefecture, and rice vinegar from Ogata Village, Akita Prefecture, fermented using the traditional static fermentation method, these carefully selected ingredients impart a mellow, gentle flavor to this mustard. By avoiding unnecessary seasonings, the mustard's flavor is enhanced, resulting in a simple yet profound taste.
Deep flavor from additive-free cider
Furthermore, this mustard is made with 100% apple cider from Yokote City, Akita Prefecture, and is finished without added antioxidants. The natural flavor of the cider adds a rich depth to the mustard, making it a perfect accent for any dish. This is an authentic whole grain mustard that preserves the natural flavor of the ingredients.
NATURAL MOUNTAIN MONKEYS Co., Ltd. TUBUMustard 90g Product Specifications
Other |
90g
Ingredients:
Mustard seeds, vinegar, salt, cider
Best before
365 days from the date of manufacture
Storage Instructions
Store at room temperature before opening. After opening, store in the refrigerator and consume as soon as possible. |