Kikkoman Always Fresh Chef's Direct Instruction Extreme White Dashi 450ml

This white dashi is made with carefully selected domestic dashi ingredients and painstakingly extracted using techniques directly taught to us by our chefs, resulting in a rich, flavorful dashi. Its color is enhanced by elevating the flavor of your dishes. Packaged in an airtight, sealed bottle, the dashi flavor is maintained for 60 days. Kikkoman's "Always Fresh, Chef's Direct Instruction, Kiwami White Dashi 450ml" is a 10x concentrated white dashi made with four domestic dashi ingredients: Hidaka kelp, Rishiri kelp, bonito flakes, and round tuna flakes. Using techniques directly taught to us by chef Masahiro Kasahara, the dashi is extracted slowly over a long period at low temperatures, resulting in a vibrant aroma and rich flavor. It brings out the natural color of the ingredients, making it ideal for Japanese dishes that require delicate flavors, such as udon noodles, clear soups, simmered vegetables, and rolled omelets. The sealed bottle maintains the flavor even after opening, allowing you to enjoy fresh dashi anytime. It contains no artificial seasonings.

Kikkoman Always Fresh Chef's Direct Instructions Kiwami White Dashi 450ml Product Specifications

Other	Ingredients:Soy sauce (contains soybeans and wheat) (Made in Japan), salt, sugar, dried bonito and sardines, fermented wheat seasoning, glucose-fructose corn syrup, yeast extract, brewed vinegar, kelp, mirin, scallop extract, shiitake mushroom extract/alcohol, vitamin B1