Mitsukan kelp soup base 3 times 800ml

This is a mellow and rich-tasting soup made by combining kelp stock with bonito and dried sardine stock. It can be used as a base for seasoning simmered dishes and for noodles.
Mitsukan's "Kombu Dashi Tsuyu no Moto 3x 800ml" is a 3x concentrated type soup made by combining kelp stock with bonito flakes and dried sardine stock to create a mellow and rich flavor. The gentle umami of kelp stock is the base, and the addition of bonito and dried sardine stock gives it a rich and deep flavor. The soy sauce and kelp flavor are well-balanced with a slight sweetness, making it easy to eat while enhancing the flavor of the ingredients, and it is designed to be easy to use at home. It can be used for a wide range of Japanese dishes, such as a base for seasoning simmered dishes, a soup for noodles (udon, soba, somen, etc.), tempura sauce, rice bowls, hot pots, stewed udon, and cooked rice. Simply dilute according to your needs to easily create authentic flavors (for example, 5-6 times dilution is recommended for stews, 3-4 times dilution for tempura and rice bowls, and 8-9 times dilution for hotpots and stewed udon).

Product Specifications for Mitsukan Kombu Dashi Soup Base 3x 800ml

Other	Contents:800ml Best before date:360 days Storage method (before opening):Store at room temperature away from direct sunlight Nutritional information (per 100ml) Energy: 109kcal Protein: 2.2g Fat: 0g Carbohydrates: 23.1g Sodium equivalent: 11.5g Allergen information:Wheat, soybeans