Nagatanien Dashigokochi Dashi Chazuke Kombu [Ochazuke seasoning]
Nagatanien Dashigokochi Dashi Chazuke Kombu [Ochazuke seasoning]
Nagatanien "Dashigokochi Dashi Chazuke Kombu" is a ochazuke base that uses five carefully selected dashi ingredients (roughly dried bonito powder, shavings of dried bonito flakes, dashi stock of real kelp, dashi stock of Rishiri kelp, and grilled flying fish stock) manufactured in Japan, allowing you to enjoy the umami and aroma of the dashi, the elegant taste of grated kelp, and the subtle sourness of plum. The ingredients include arare, seaweed, plum flakes, grated kelp, and shavings of dried bonito flakes, and are finished without added coloring or flavorings. The craft-style Japanese modern package design is designed to fit in with your everyday dining table.
Product Specifications for Nagatanien Dashigokochi Dashi Chazuke Kombu [Ochazuke Base]
Other |
Best before date:12 months Ingredients:Seasoning powder (salt, powdered soy sauce, dried bonito powder, sugar, hydrolyzed vegetable protein, starch, true kelp extract, Rishiri kelp extract, roasted flying fish extract) (domestically produced), rice crackers, seaweed, plum flakes, grated kelp, kelp, dried bonito flakes/processed starch, antioxidant (vitamin E), (contains wheat and soybeans) Ingredients:Rice crackers, seaweed, plum flakes, grated kelp, dried bonito flakes Allergy information:Contains wheat and soybeans |
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