Nagatanien Japchae Korean-style stir-fried glass noodles [Side dish]

This is a Korean-style side dish base that can be made in 4 minutes in a frying pan with green peppers. It comes with glass noodles and a sauce containing bamboo shoots, carrots, minced pork, shiitake mushrooms, and wood ear mushrooms. The slightly sweet seasoning with the aroma of sesame oil goes well with rice.
Nagatanien "Japchae Korean-style Stir-fried Glass Noodles [Souzai Base]" is a Korean-style side dish base that comes with glass noodles and a sauce containing vegetables such as bamboo shoots, carrots, shiitake mushrooms, onions, and wood ear mushrooms. You can easily make authentic japchae by simply preparing green peppers and frying them in a frying pan for about 4 minutes. The slightly sweet seasoning with the aroma of sesame oil goes well with rice. The glass noodles have a smooth texture, and you can enjoy the crunchiness of the vegetables. You can also add pork or other vegetables to your liking.

Product specifications for Nagatanien Japchae Korean-style stir-fried glass noodles [Sou-no-moto]

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Ingredients Vermicelli: starch, lactic acid Sauce with filling: sugar mixed glucose fructose liquid sugar, bamboo shoots, vegetable oil, carrots, soy sauce (contains wheat), sesame, pork, gochujang, salt, sugar, garlic, shiitake mushrooms, wood ear mushrooms, clam extract, pepper, seasonings (amino acids, etc.), alcohol, thickeners (modified starch, xanthan), caramel coloring Allergy information:Yes Best before date (days):365 Temperature range:Room temperature