If you have ``1 bag of bean sprouts and 200g of thinly sliced pork belly,'' you can easily make ``stir-fried bean sprouts with garlic and soy sauce'' using just one frying pan.
Our unique technology allows the bean sprouts to be crispy without releasing moisture during cooking.
It has a sweet and spicy soy sauce flavor that takes advantage of the richness of slowly stir-fried charred garlic, and goes well with white rice.
