Maruai Kojiya Jinbei Quick Pickle Base 500ml
Maruai Kojiya Jinbei Quick Pickle Base 500ml
An additive-free liquid base with savory fermented rice bran flavor.
Kojiya Jinbei Quick Pickle Base is made for asazuke, Japanese-style quick pickles. Its savory rice bran flavor develops through fermentation with yeast and lactic acid bacteria. Chop vegetables, add them to the liquid, and massage them to make asazuke.
Maruai Kojiya Jinbei Quick Pickle Base 500ml Product Specifications
| raw materials | Rice bran koji (rice (domestic)), rice koji (rice (domestic)), salt, yeast, lactic acid bacteria |
|---|---|
| Ingredients | Rice bran koji (rice (domestic)), rice koji (rice (domestic)), salt, yeast, lactic acid bacteria |
| Net Content | 500ml |
| Storage | Store away from direct sunlight, high temperatures, and high humidity. *After opening, store in the refrigerator and use as soon as possible. |
| Nutrition Facts (per 100ml) | Energy: 88Kcal, protein: 1.0g, Lipids: 0.1g, carbohydrates: 20.8g, Salt equivalent: 7.9g |
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