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Aoyagi Foods Simmered Sardines with Plum 100g
Aoyagi Foods Simmered Sardines with Plum 100g
正常价格
$7.49
售价
$7.49
正常价格
$9.99
含税。
结账时计算运费。
The moderate acidity of the plum whets the appetite. A classic sardine dish.
Aoyagi Foods' 100g Simmered Sardines with Plum are made from carefully selected fresh sardines caught off the coast of Choshi, Chiba Prefecture. The heads and internal organs are carefully removed one by one to reduce the bitterness and odor typical of blue fish. They are slowly simmered using a unique method, resulting in a refreshing flavor with just the right amount of acidity from the plum. The rich, tart flavor of the plum will whet your appetite, making this a versatile dish that can be enjoyed with rice, as a snack with alcohol, or as a Japanese-style side dish. The flesh is soft and easy to eat, even down to the bones, making it safe for everyone from children to the elderly. Vacuum-packed for long-term storage while maintaining the freshly cooked flavor. Osawa Japan's "Osawa Wooden Barrel Soy Sauce 1L" is a naturally brewed soy sauce made with specially cultivated domestic soybeans and wheat, brewed with the natural spring water of the Chichibu Mountains, "Shinsen no Meisui." It's carefully aged for over a year in traditional wooden barrels, resulting in a rich, deep, and full-bodied flavor. It also has a subtle sweetness, and its alcohol-free nature allows it to fully utilize the natural umami of the ingredients, enhancing the flavor of your dishes. It contains no preservatives, flavorings, or colorings, making it a popular, additive-free soy sauce that's safe to use. A staple of Japanese cuisine, it's suitable for a wide range of uses, from dipping sashimi in soy sauce, to simmered dishes, and pouring over other dishes.
Aoyagi Foods' 100g Simmered Sardines with Plum are made from carefully selected fresh sardines caught off the coast of Choshi, Chiba Prefecture. The heads and internal organs are carefully removed one by one to reduce the bitterness and odor typical of blue fish. They are slowly simmered using a unique method, resulting in a refreshing flavor with just the right amount of acidity from the plum. The rich, tart flavor of the plum will whet your appetite, making this a versatile dish that can be enjoyed with rice, as a snack with alcohol, or as a Japanese-style side dish. The flesh is soft and easy to eat, even down to the bones, making it safe for everyone from children to the elderly. Vacuum-packed for long-term storage while maintaining the freshly cooked flavor. Osawa Japan's "Osawa Wooden Barrel Soy Sauce 1L" is a naturally brewed soy sauce made with specially cultivated domestic soybeans and wheat, brewed with the natural spring water of the Chichibu Mountains, "Shinsen no Meisui." It's carefully aged for over a year in traditional wooden barrels, resulting in a rich, deep, and full-bodied flavor. It also has a subtle sweetness, and its alcohol-free nature allows it to fully utilize the natural umami of the ingredients, enhancing the flavor of your dishes. It contains no preservatives, flavorings, or colorings, making it a popular, additive-free soy sauce that's safe to use. A staple of Japanese cuisine, it's suitable for a wide range of uses, from dipping sashimi in soy sauce, to simmered dishes, and pouring over other dishes.
Aoyagi Foods Simmered Sardines with Plum 100g Product Specifications
| Other |
Product Dimensions (mm):Length 135 x Width 130 x Depth 20 Name:Tsukudani Allergens used in this product:Wheat, soybeans Ingredients:Sardines (domestic), sugar, reduced starch syrup, soy sauce (contains soybeans and wheat), mirin, plum flesh, plum vinegar, brewed vinegar, bonito extract, fish sauce, starch, yeast extract/acidulant Origin:Made in Japan Storage:Room temperature Nutritional Information (per 100g):Calories: 208kcal, Protein: 20.2g, Fat: 6.5g, Carbohydrates: 17.1g, Sodium equivalent: 3.1g (estimated) |
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